On time. Defect free.

Your trusted custom food producer

Quality and dependability

Decades of culinary experience

Family owned and operated

On time. Defect Free.

This is our quality policy. It is also what we do–because when your co-manufacturing partner is Butterfield, you have the right to expect a perfect product shipped when promised.

You will find other co-packer websites that feature beautifully staged photos of food on expensive china. You will find such images here, too, as we are quite proud of our soups, sauces, sandwiches, cooked proteins and quesadillas. However, what makes us unique in our industry is that we are as dependable as we are skilled. Are we 100% on time every day? No–but that is always the goal, and while 99% is excellent, we will continue to strive for perfection. You deserve that.

This product line is built upon a culture of food safety and culinary integrity. When we decided to achieve GFSI Certification in 2011, we chose to achieve the highest standard available: SQF Level 3. Over the past years, we have improved our programs while maintaining our certification (view here).
Culinary Integrity starts with our Research and Development initiatives led by a Certified Research Chef. Our chefs will work with you at every stage developing your products and our processes. Our kitchen team is also led by a Culinary Institute of America graduate, so we have trained eyes on your food from conception to execution.